The Real Truth about Microwaves Everyone Ignores

  • If you stand 4 inches from your food cooking in the microwave, your exposure levels range between 100 – 500mG.
  • If you stand 3 feet away from the operating microwave, your exposure levels range between 1-25mG.

Researches shown that food prepared in microwave lose its nutritional value, which increases the risk of health problems for you as for your family.

Original taken from healthyviperson

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